Simple Meals from the Great Depression

During the Great Depression, people had to make the most of what they could get.

Times were lean. Jobs were hard to come by, and often, there wasn’t a lot of food in the pantry.

Even so, while the Great Depression is thought of as a time of hardship, it was also a time of innovation. More importantly, the way people made do with what was available is an important self-reliance skill for anyone in any day and age.

Tides can turn quickly. The U.S. economy could tank. The power grid could fail. Knowing how to make the most out a little is a skill that can make all the difference in how you come through such hardship.

CLICK HERE to see recipes from the Great Depression and inspire you to make the best of what you have.